A bold new brasserie sits atop The Oaklander Hotel and overlooks one of Pittsburgh’s most iconic neighborhoods, Spirits & Tales is designed for those with the desire gather around the table. Rooted in the spirit of the original brasserie, Executive Chef Jessica Lewis reimagines classic French all-day plates and beloved dishes with inspired veg, locally sourced meats, and expertly prepared seafood.Classic and contemporary converge on the plate and in S&T’s unique interior design.
Sweeping panoramic views and modern design are made complete by local details made of hand forged metal. Cocktailers will find a perfect martini service or unique perspectives and preparations of a vast array of spirits in addition to regularly updated and menu-driven wine and craft beer offerings.
Breakfast, lunch, and dinner served daily from 7am to 11pm. Weekend Brunch will be served every Saturday and Sunday from 7am to 2pm.